拉瓦卡洛拉地区

La Vaca Lola – ‘Lola the cow’ – is a Regional lot offering named after the cow bought by Project Origin’s Community Fund and some of our closest roasting partners. Lola lived at Finca El Árbol, a farm we co-own in the town of Dipilto, Nueva Segovia. There she provided the workers with dairy and company during the harvesting seasons. The Project Origin Regionals program supports producers by buying their 83-85 point scoring coffees at a premium specialty market price. This Regional offering is processed in the traditional washed method, and features a full weight, soft acidity and sweet cup profile.

尼加拉瓜

新塞哥维亚迪皮尔托

Close up photo of ripe coffee cherries on tree

生产者

各种小生产者

品种

卡图拉和卡图艾

海拔

1300米

收获期

11 月 - 2 月

Regional coffees are a collection of green beans that represent a coffee growing area and provide a reliable offering each season that's popular for blends. This label utilises harvested coffee beans from small-holder farmers that do not become a micro-lot offering.
区域咖啡是代表咖啡种植区的生豆的集合,并在每个季节提供可靠的产品,这些产品很受拼配咖啡的欢迎。该标准使用来自小农户收获的咖啡豆,这些咖啡豆不会成为小批量产品。
区域咖啡是代表咖啡种植区的生豆的集合,并在每个季节提供可靠的产品,这些产品很受拼配咖啡的欢迎。该标准使用来自小农户收获的咖啡豆,这些咖啡豆不会成为小批量产品。
Lola the cow lives at El Arbol and provides workers dairy and company during the harvesting seasons

产品列表

现在可以订购的咖啡生豆的完整列表