Regional Ayarza

The defining feature of this beautiful area is Laguna de Ayarza, a lake formed by the crater of an extinct volcano. The local area has a rich volcanic soil that is beneficial for coffee producers. With the help of our on-the-ground partners we are able to provide this superb Guatemalan blend of washed coffees from multiple local producers, and deliver a consistent cup profile perfect for lovers of chocolate and citrus driven coffees.

Guatemala

Ayarza

Washed coffee drying on patios used for processing coffee Ayarza Regional blend

Producer

Various small producers

Varietal

Caturra & Catuai

Altitude

1370 m

Harvest

Dec - Apr

Regional coffees are a collection of green beans that represent a coffee growing area and provide a reliable offering each season that's popular for blends. This label utilises harvested coffee beans from small-holder farmers that do not become a micro-lot offering.
Regional coffees are a collection of green beans that represent a coffee growing area and provide a reliable offering each season that's popular for blends. This label utilises harvested coffee beans from small-holder farmers that do not become a micro-lot offering.
Fermentation tanks processing coffee for Ayarza Regional blend Guatemala

Product List

A full list of what green bean coffees are available for order now