Some of the most special coffees get sourced in advance, and in the current 2024-25 market, we now have to consider a full harvesting year’s worth of stock all at once. It’s overwhelming, we know. That’s a long time frame. But we can do it! It just requires a little bit of brain power and forward thinking.

For your bulk needs, we can calculate your annual usage, and for some special micro lots or premium features, you might need to specifically request what you want! The best time to do this is during harvest.

You might have heard of many special Project Origin lots but never really seen them on our product list. A big percentage of what we source gets sold before it gets to the product list to roasters that plan ahead. In the current volatile market – we are likely to restrict what we import to only what is preplanned and reserved by roasters! But this can include you and your needs. If you are looking for something specific or consistently needed in your blends talk to your green bean partner. Don’t wait to see only the coffees that are left in stock. You might be missing out on the best picks. We’ve edited our Harvesting Calendar with all the origins we are sourcing coffee from at the moment!

覚えて：

1.ほとんどのオリジンは年に一度収穫します。

2.毎年どのくらいの量を必要とするか計算して、自分にとって本当に重要なブレンドの材料が不足しないようにします。

3.豆が不足しないように、これらのブレンド成分をグリーンコーヒーパートナーと一緒に確保します。

4.その年にどの豆がどのくらいが必要かを正確にわかっている場合は、必要量のの100%を契約できます。ある程度の検討・調整が必要な場合は、60-80%を選択してください。

5.グリーンビーンのパートナーに、コーヒーの資金調達と保管方法について尋ねて、必要なときに必要なものだけを注文できるようにします。

このカレンダーのPDFは、ここからダウンロードできます。 コーヒー収穫カレンダー

If you want more information about how to contract specialty green coffee beans with Project Origin, contact your Project Origin sales rep, or write us to [email protected] and someone from our office in Canberra, Australia will help you!