Los Cipreses
投稿者: メグ・ラウドン
Finca Bethania
La Cima del Cielo
Regional Pisuquia
Ageing Green Beans
Ordering coffee to last a year’s worth of roasting It is important to know your harvesting calendar. Most origins will harvest their cherries only once per year. This means that you have one opportunity every twelve months to secure lots from that origin, and those lots will last you until they undertake the next harvest. Harvested coffee takes several weeks to be picked, processed, dried and rested before it can be milled and exported. Even the exporting phase can take a couple of months. This means that green beans are often already 4 months old by the time they arrive at our warehouse doors. So catering for twelve months worth […]
Maubisse
Aileu
リージョナル スペシャルティ ディカフェ
ElArbolでの持続可能性
In 2015, Saša Šestić and Claudia Lovo teamed up to purchase land in Dipilto, Nueva Segovia, Nicaragua. This land was previously used to grow commercial grade coffee trees, and both Saša and Claudia believed that they could convert it to producing high quality, specialty grade coffee. This farm was called El Árbol, after the giant tree that grew in the centre of the property, and today it is a symbol of community, sustainability, and quality specialty coffee. The goal at El Árbol was to create a fully sustainable specialty coffee farm by 2025. Upon purchasing the farm, they realised this goal would require many changes and a lot of work. […]
オリジェムティモール
Timor-Leste’s specialty coffee industry is being put on the map with coffee production partnership, Orijem Timor, connecting farmers in Timor-Leste to global markets, and we couldn’t be more proud to be involved. Together with our partners, we are working towards sharing and growing specialty coffees from the beautiful Timor-Leste in a sustainable and progressive way that will benefit 1000+ coffee producing households for years and years to come. With the proud backing of the Australian Government’s Business Partnership Platform (BPP), Orijem Timor was formed in 2021 based on a partnership between three companies, each of whom share similar values and goals. Local company, Kape Diem Coffee Lab, trains farmers and […]
